If you’re looking for a festive, no-bake dessert that tastes like Christmas in every bite, Sugar Cookie Fudge is the perfect recipe. Creamy, soft, buttery, and bursting with classic sugar cookie flavor, this fudge requires only five simple ingredients and takes less than 10 minutes to prepare. It’s the ideal treat for holiday parties, neighbor gifts, cookie exchanges, and Christmas dessert trays.
Made with white chocolate, sweetened condensed milk, and sugar cookie mix, this fudge captures the nostalgic taste of holiday baking but without the time-consuming process of rolling, cutting, and decorating cookies. Whether you’re a beginner or an experienced baker, this recipe delivers foolproof, melt-in-your-mouth fudge every single time.
🎄 Why You’ll Love This Sugar Cookie Fudge
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✔ Only 5 ingredients
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✔ No baking required
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✔ Ready in minutes
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✔ Perfect for gifting
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✔ Festive and customizable
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✔ Sweet, creamy, and full of sugar cookie flavor
If you enjoy desserts like sugar cookies, white chocolate fudge, or holiday bark, this recipe will become one of your Christmas must-makes.
🍬 Ingredients for Sugar Cookie Fudge
Here are the exact ingredients shown on the recipe card:
🛒 You’ll Need:
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2 cups white chocolate chips
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1 can (14 oz) sweetened condensed milk
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1 teaspoon vanilla extract
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1 cup sugar cookie mix
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½ cup sprinkles (any festive style)
Optional:
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A pinch of salt (enhances sweetness)
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Extra sprinkles for topping
👩🍳 How to Make Sugar Cookie Fudge (Step-by-Step Instructions)
Step 1 — Prepare Your Pan
Line an 8×8 or 9×9 baking dish with:
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Parchment paper
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Or lightly greased foil
This makes it easier to lift the fudge out once chilled.
Step 2 — Melt the White Chocolate
In a medium saucepan (or microwave-safe bowl):
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Add white chocolate chips
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Pour in sweetened condensed milk
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