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Sliced Tomatoes with Salt & Pepper – The Timeless 2-Ingredient Salad Everyone Loves


💡 Variations

1. Tomato Basil Salad

Top with chopped fresh basil and a drizzle of olive oil.

2. Italian Style

Add a splash of balsamic vinegar or lemon juice.

3. Creamy Version

Serve with a spoonful of sour cream or cottage cheese.

4. Spicy Kick

Sprinkle chili flakes or cayenne for a fiery upgrade.

5. Garlic Tomato Slices

Rub a cut garlic clove over the sliced tomatoes for aromatic flavor.


🧠 Health Benefits

Tomatoes are:

✔ Rich in vitamin C
✔ Packed with antioxidants like lycopene
✔ Great for hydration
✔ Low-calorie and nutrient-dense
✔ Heart-healthy and anti-inflammatory

This makes the dish not only delicious but also a nutritional powerhouse.


FAQ

Can I make this ahead?

Slice fresh before serving. Tomatoes release too much juice if they sit for long.

Which tomatoes are best?

Beefsteak, heirloom, Roma, cherry tomatoes (halved), or any ripe garden tomato.

Do I need olive oil?

No, it’s optional. The classic version is just tomatoes, salt, and pepper.


Conclusion

Sometimes, the simplest recipes are the ones we come back to again and again. Sliced Tomatoes with Salt & Pepper is refreshing, nutritious, and ready in minutes. Whether served as a side dish or eaten straight from the bowl, it’s pure, wholesome goodness in its most basic form.

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