In a separate chilled bowl, whip the heavy cream and powdered sugar until stiff peaks form. This creates a light, airy texture that balances the richness of the peanut butter.
Gently fold half of the whipped cream into the peanut butter mixture until smooth. Reserve the remaining whipped cream for layering.
Step 3: Prepare the Crumble Topping
In a medium bowl, mix:
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Crushed cookies
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Chopped peanuts
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Brown sugar
Drizzle with melted butter and stir until the mixture resembles coarse crumbs. The crumble should be slightly moist but not greasy.
Step 4: Assemble the Dessert
In a serving dish or individual cups:
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Spread a thick layer of peanut butter cream
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Add a layer of whipped cream
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Sprinkle generously with peanut butter crumble
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Repeat layers if desired
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Finish with extra crumble on top
Step 5: Chill and Set
Refrigerate for at least 2 hours, preferably overnight. This allows the flavors to meld and the texture to firm up beautifully.
🍽️ How to Serve Peanut Butter Crumbles
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Serve chilled with a spoon
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Garnish with chocolate drizzle, peanut butter chips, or chopped peanuts
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Perfect for potlucks, BBQs, holidays, or weeknight desserts
This dessert holds its shape well, making it ideal for presentation.
🔄 Delicious Variations
🍫 Chocolate Peanut Butter Crumbles
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Add a chocolate pudding layer
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Drizzle with melted chocolate or fudge sauce
🍌 Peanut Butter Banana Crumbles
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Add sliced bananas between layers
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Sprinkle banana chips into the crumble
🍯 Honey Peanut Butter Version
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Replace powdered sugar with honey
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Add a pinch of cinnamon
🧁 Individual Dessert Cups
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Assemble in small jars or glasses for parties
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Great for portion control and gifting
💡 Pro Tips for Perfect Results
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Use creamy peanut butter for the smoothest texture
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Chill your bowl and whisk before whipping cream
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Don’t overmix once the whipped cream is folded in
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For extra crunch, add crumble just before serving
🧊 Storage Instructions
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Refrigerator: Store covered for up to 4 days
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Freezer: Freeze individual portions up to 1 month
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Thaw overnight in the fridge before serving
🥗 Nutrition Snapshot (Approximate Per Serving)
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Calories: 380–420
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Protein: 8–10g
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Fat: 28g
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Carbohydrates: 30g
(Values vary by ingredients used.)
❤️ Why This Dessert Always Wins
Peanut Butter Crumbles succeed because they hit every craving:
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Creamy
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Crunchy
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Sweet but not overwhelming
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Familiar yet indulgent
It’s the kind of dessert that makes people ask:
“Can I have the recipe?”
And that’s exactly what makes it perfect for sharing online or saving as a family favorite.
📌 Final Thoughts
If you’re looking for a no-bake dessert that tastes like pure comfort, Peanut Butter Crumbles are a must-try. Easy enough for beginners, impressive enough for guests, and nostalgic enough to bring back memories of classic homemade treats—this recipe truly has it all.
Make it once, and it will quickly earn a permanent spot in your dessert rotation.
