The Ultimate Christmas Morning Breakfast That Cooks While You Sleep
There’s something truly magical about Christmas morning—the soft glow of lights, the rustle of wrapping paper, the smell of coffee brewing, and the joy of being together. The last thing anyone wants on such a special morning is to stand over a stove cooking breakfast while everyone else is relaxing.
That’s where this Overnight Crock Pot Breakfast Casserole becomes an absolute lifesaver.
This warm, hearty, cheesy breakfast casserole is prepared the night before, placed in your slow cooker, and gently cooks while you sleep. When you wake up, breakfast is already done—rich with eggs, cheese, potatoes, and savory meats. Just scoop, serve, and enjoy.
Perfect for Christmas morning, brunch gatherings, family visits, or any holiday where time is precious and comfort food is essential.
Why This Overnight Crock Pot Breakfast Is Perfect for the Holidays
✔️ Cooks while you sleep
✔️ No morning prep required
✔️ Feeds a crowd easily
✔️ Comforting, hearty, and filling
✔️ Customizable for any taste
✔️ Minimal cleanup
Whether you’re hosting guests or enjoying a quiet family morning, this recipe delivers stress-free holiday magic.
What Is an Overnight Crock Pot Breakfast Casserole?
This dish is a slow-cooked breakfast casserole made with layers of breakfast staples—eggs, cheese, potatoes, and meat—cooked gently overnight in a crock pot. Unlike oven casseroles, the slow cooker keeps everything tender, moist, and evenly cooked without drying out.
Think of it as a breakfast strata meets slow cooker comfort food.
Ingredients You’ll Need
Base Ingredients
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1 bag (30–32 oz) frozen hash browns (diced or shredded)
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10–12 large eggs
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1½ cups milk (whole milk preferred)
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2½ cups shredded cheese (cheddar, Colby Jack, or a blend)
Protein Options (Choose One or Mix)
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1 lb breakfast sausage, cooked and crumbled
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8–10 slices bacon, cooked and chopped
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Diced ham
Vegetables (Optional but Recommended)
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½ cup diced onion
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½ cup diced bell pepper
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½ cup mushrooms, sliced