Garnish with:
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Fresh cilantro
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Lime squeeze
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Queso fresco
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Sliced jalapeños
Serve with warm tortillas or crusty bread.
✨ Tips for Best Results
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Too thick? Add more broth.
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Too soupy? Let it simmer uncovered for a few minutes.
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More flavor? Add 1 tsp beef bouillon or a splash of Worcestershire.
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Spicy version: Add 1 chipotle pepper in adobo.
❤️ Why This Recipe Works
This dish brings together the richness of beef, the comfort of potatoes, and the warm, nostalgic flavor of toasted fideo. It’s budget-friendly, filling, and comes together in under 30 minutes.
If you want, I can also add:
