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1/2 cup powdered sugar
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1–2 tablespoons milk or cream
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Few drops vanilla extract
🍞 How to Make Country Apple Fritter Bread (Step-by-Step)
STEP 1 — Prepare the Apple Filling
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Peel, core, and dice apples into small chunks.
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Toss apples with brown sugar and cinnamon.
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Set aside to allow the flavors to combine.
STEP 2 — Make the Batter
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Preheat oven to 350°F (175°C).
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Grease a 9×5-inch loaf pan or line it with parchment paper.
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Cream the softened butter and white sugar until light and fluffy.
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Add eggs one at a time, mixing well.
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Stir in vanilla extract.
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In a separate bowl, whisk flour and baking powder.
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Slowly fold dry ingredients into the wet mixture.
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Add 1–2 tablespoons of milk if the batter feels too thick.
STEP 3 — Layer the Bread
To mimic the fritter effect:
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Pour half the batter into the loaf pan.
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Add half the cinnamon-apple mixture.
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Sprinkle half the brown sugar–cinnamon mix (1/3 cup brown sugar + 1 teaspoon cinnamon).
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Add the remaining batter.
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Top with remaining apples and cinnamon sugar.
Pro Tip:
Use a knife to gently swirl through the batter to create beautiful apple ribbons throughout.
STEP 4 — Bake
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Bake for 55–65 minutes, checking with a toothpick.
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If the top browns too quickly, tent lightly with foil.
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Let cool in the pan for 10 minutes, then transfer to a rack.
STEP 5 — Add the Glaze (Optional but amazing!)
Mix powdered sugar, vanilla, and milk until smooth.
Drizzle over cooled bread for a glossy bakery finish.
🍽️ Serving Suggestions
Country Apple Fritter Bread pairs perfectly with:
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Freshly brewed coffee
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Hot apple cider
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Vanilla ice cream
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Chai tea
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Caramel drizzle
Warm it slightly before serving for that “fresh from the oven” magic.
🧊 Storage Instructions
Room Temperature:
Store tightly wrapped for up to 3 days.
Refrigerator:
Keeps fresh for 5–6 days.
Freezer:
Freeze slices or whole loaves for up to 2 months.
Thaw overnight and reheat in microwave for 15–20 seconds.
🔄 Variations You’ll Love
🍏 Caramel Apple Fritter Bread
Drizzle caramel sauce inside and on top.
🍁 Maple Apple Loaf
Add 1 tablespoon maple syrup to the batter and glaze.
🥧 Apple Pie Bread
Add pie spices: nutmeg, cloves, allspice.
🍓 Apple Berry Fritter Bread
Fold in raspberries or blueberries with the apples.
Final Thoughts
Country Apple Fritter Bread is the kind of dessert-meets-breakfast recipe that feels nostalgic, cozy, and irresistible. With a soft crumb filled with cinnamon-sugar apples and a sweet icing drizzle, it’s guaranteed to become a family favorite.
