Ingredients:
- 3 cups all-purpose flour
- 1 tablespoon ground ginger
- 1 tablespoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 3/4 cup unsalted butter, softened
- 3/4 cup packed brown sugar
- 1/2 cup molasses
- 1 egg
Instructions:
- In a large bowl, sift together the flour, ginger, cinnamon, cloves, salt, and baking soda. Set aside.
- In another bowl, cream together the butter and brown sugar until smooth. Mix in the molasses and egg. Gradually blend in the dry ingredients.
- Roll out the dough to about 1/4 inch thick, and cut into desired shapes. Place on ungreased cookie sheets.
- Bake at 350°F (175°C) for about 8 to 10 minutes. Let cool before decorating.
Conclusion: With this Christmas Cookie Collection, you’re not just baking cookies; you’re creating a delightful experience filled with warmth and cheer! Share them with loved ones, decorate them together, or enjoy them with a warm cup of cocoa. Each cookie is a reminder of the joy that the holiday season brings. So, roll up your sleeves, preheat the oven, and let the delicious baking festivities begin! Happy Holidays!
