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Cheesecake Banana Pudding Bites

  • On top of the chilled crust in each cup, spoon a small layer of the pudding‑cheesecake mixture.

  • Place 1–2 banana slices over it.

  • Add more cheesecake‑pudding mixture to fill just below the rim. Smooth the top with a small spoon or offset spatula. Daily Easy Meals+1

  • Coat / Garnish (optional)

    • If desired, press the sides of each bite into crushed vanilla wafers or graham‑cracker crumbs for extra crunch and a nice finish. Daily Easy Meals

    • Top with a dollop of whipped cream and a fresh banana slice or a small vanilla wafer right before serving.

  • Chill

    • Refrigerate the bites at least 2 hours (or until firm) before serving. For best flavor and texture, chill 4–6 hours or overnight. Daily Easy Meals+1

  • Serve cold

    • Serve chilled for a refreshing, creamy treat. These are perfect for potlucks, summer gatherings, or a quick dessert fix.


  • Tips & Variations

    • Banana freshness: Brush banana slices with a little lemon juice before topping to prevent browning.

    • Texture tweak: For a mousse‑like lighter bite, fold in extra whipped cream instead of heavy cream.

    • Flavor boost: Add a sprinkle of ground cinnamon or a dash of banana extract for a deeper banana‑pudding vibe.

    • Cookie crust swap: Instead of graham cracker crumbs, use crushed vanilla wafers (traditional for banana pudding) for extra authenticity. Immaculate Bites+1

    • Make‑ahead friendly: These hold up well in the fridge for up to 2–3 days — just wait to add banana slices or whipped cream until serving to keep them fresh.

    • Serve style: Use mini cupcake liners or small mason jars for easy serving and cute presentation.


    ️ Why This Dessert Works

    • Combines the creamy richness of cheesecake with the nostalgic comfort of banana pudding — two classic desserts in one. Immaculate Bites+1

    • Bite‑sized format makes them party‑friendly, shareable, and easy to serve — no cutting, slicing or mess.

    • The crust adds crunch and structure, balancing the soft creamy filling.

    • Easy to customize and adapt — great for experimenting with flavors, toppings, or dietary needs (e.g. lighter cream, extra fruit, cookie‑crust variations).

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