In a mixing bowl, whisk together:
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Flour
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Sugar
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Baking powder
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Salt
Add cold butter cubes and use a pastry cutter or fingertips to blend until the mixture looks like coarse crumbs.
Stir in:
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Milk
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Vanilla
Mix until a thick, soft batter forms.
Step 4 – Assemble
Use a spoon to drop dollops of batter over the hot blackberry mixture.
The topping will expand and rise beautifully during baking, forming golden, rustic biscuit mounds.
Sprinkle with coarse sugar for extra crunch.
Step 5 – Bake
Bake uncovered for 35–40 minutes, or until:
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The topping is golden brown
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Berries are bubbling around the edges
Step 6 – Serve
Allow the cobbler to cool for at least 10 minutes before serving.
It’s incredible served warm with:
🍨 Vanilla ice cream
🍦 Whipped cream
🥛 Or even a splash of cold cream
💡 Tips for the Best Cobbler
1. Use fresh OR frozen berries
No need to thaw frozen berries — simply add a few extra minutes of cook time.
2. Don’t overmix the topping
A rustic, slightly uneven topping is what makes a cobbler perfect.
3. Add citrus for brightness
A bit of lemon zest brings out the berry flavor beautifully.
4. Cook it in a skillet
The hot skillet caramelizes the berry juices and creates the signature cobbler edges.
🔄 Variations
Mixed Berry Cobbler
Use a blend of blackberries, blueberries, and raspberries.
Peach + Blackberry Cobbler
Adds sweetness and depth.
Spiced Cobbler
Add nutmeg or cardamom to the berries.
Oatmeal Topping
Replace ½ cup flour with rolled oats for a crumbly texture.
❄️ Storage Instructions
Refrigerator
Store leftovers in an airtight container for up to 4 days.
Freezer
Freeze in individual portions for up to 2 months.
Reheating
Warm in the oven at 325°F (160°C) until hot, or microwave individual portions.
📝 FAQs
Can I use canned fruit?
Fresh or frozen berries are best. Canned fruit tends to be too soft.
Why is my cobbler topping doughy?
It likely needed more baking time. Keep baking until deep golden.
Can I make it gluten-free?
Yes—use a 1:1 gluten-free flour blend.
Can I make it ahead?
Bake it earlier in the day and reheat before serving.
❤️ Final Thoughts
This Blackberry Skillet Cobbler is the kind of dessert that brings people together — warm, nostalgic, and unbelievably delicious. With simple ingredients and straightforward steps, it’s a recipe you’ll return to again and again.
