Creamy, Cheesy Comfort Food the Whole Family Loves
If you’re craving a hearty, satisfying dinner that feels like a warm hug, this Baked Potato Chicken & Broccoli Casserole is exactly what you need. Inspired by the flavors of a loaded baked potato and transformed into a complete one-dish meal, this casserole combines tender chicken, fluffy potatoes, fresh broccoli, and a rich, cheesy cream sauce baked until golden and bubbly.
It’s the perfect balance of comfort food and wholesome ingredients—ideal for busy weeknights, family gatherings, potlucks, or make-ahead freezer meals. Even picky eaters tend to love this one, thanks to its familiar flavors and ultra-creamy texture.
Why This Baked Potato Chicken & Broccoli Casserole Works So Well
This recipe has become a favorite for good reason:
-
🥔 Potatoes make it filling and comforting
-
🍗 Chicken adds protein and heartiness
-
🥦 Broccoli brings freshness, color, and balance
-
🧀 Cheese + creamy sauce tie everything together
-
🔥 Baked to golden perfection for irresistible flavor
It’s essentially a loaded baked potato casserole with chicken, and once you try it, you’ll want it on repeat.
Ingredients You’ll Need
Main Ingredients
-
3 cups cooked chicken, diced or shredded
-
4 cups potatoes, peeled and cubed (Yukon Gold or russet)
-
1 medium broccoli crown, cut into florets (about 2 cups)
-
1½ cups shredded cheddar cheese
-
½ cup shredded mozzarella cheese
-
½ cup grated Parmesan cheese
Creamy Sauce
-
1 cup sour cream
-
1 cup milk (or half-and-half for extra richness)
-
3 tablespoons butter
-
2 tablespoons all-purpose flour
-
½ teaspoon freshly ground black pepper
-
½ teaspoon granulated garlic or garlic powder
-
½ teaspoon onion powder
-
Salt, to taste
Optional Toppings (Highly Recommended!)
-
Chopped green onions or chives
-
Crumbled bacon
-
Extra shredded cheese