Introduction
When the air turns crisp and the leaves start to fall, there’s nothing quite like the warm, comforting flavors of this Apple Cider Chicken with Crisp Autumn Slaw. Tender chicken glazed in apple cider, paired with a bright, crunchy slaw—this dish hits the perfect blend of cozy and fresh. It’s ideal for a weeknight dinner, a family gathering, or when you just want something a little special.
Why You’ll Love This Apple Cider Chicken with Crisp Autumn Slaw
Bold seasonal flavor
The apple cider glaze adds a sweet‑tart dimension to the chicken while the slaw brings cool crunch and brightness.
Balanced meal on one plate
You get protein, veggies (in the slaw), and real comfort—all in one dish.
Impressive yet simple
Despite its elevated look and taste, it doesn’t require fancy technique—just good ingredients and simple steps.
Ingredients
For the Chicken
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4 bone‑in, skin‑on chicken thighs (about 1½ lbs / 700 g)
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