Roasted carrots

A crisp garden salad

Homemade dinner rolls

The gravy is rich and creamy, so it pairs perfectly with any vegetable or bread.

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💡 Recipe Tips

✔ Use bone-in pork chops for maximum moisture
✔ Slice potatoes evenly for consistent cooking
✔ Add mushrooms to the gravy for extra flavor
✔ Replace heavy cream with evaporated milk for a lighter version

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❄️ How to Store

• Refrigerate: Up to 3–4 days in an airtight container

• Freeze: Pork chops freeze well, though potatoes may soften slightly

• Reheat: Warm in the oven at 325°F until heated through